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Ingredients
One per line
2 pkg. (4 servings each) Instant Pistachio Pudding 2 cans (20 oz each) crushed pineapple in juice 2 C jet puffed marshmallows 1 C chopped pecans 8 oz tub thawed cool whip
Directions
One per line
Mix dry pudding mix, pineapple with juice, pecans, marshmallows, in large bowl. Gently stir in cool whip. Cover and chill for at least 1 hour.
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A NEW TAG
|
Appetizers
|
Beef
|
Beverages
|
Breads
|
Breakfast
|
Cakes
|
Candy
|
Cookies
|
Crock Pot
|
Desserts
|
Fish
|
Lunch/Snacks
|
Main Dishes
|
Pies
|
Pork
|
Poultry
|
Quick & Easy
|
Salads
|
Side Dishes
|
Soups
|
Vegetable Dishes