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Ingredients One per line	Yellow Cake (and ingredients to make cake) 1 can crushed pineapple, drained 1 cup brown sugar 2 C milk 2 small instant vanilla pudding 1 large cool whip
Directions One per line	Make cake according to package directions. 5 minutes before done boil brown sugar and drained pineapple for 5 minutes. Poke holes all over cake, immediately when done with a wooden spoon. Dump pineapple and brown sugar mixture on cake. Let cool-(about 1 hour). Mix pudding and milk. Spread over cooled cake. Spread cool whip over that.
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