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Appetizers
Beef
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Ingredients
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3-4 frozen chicken breasts 1/2 t. salt 1/2 t. pepper 1 t. minced onion
Directions
One per line
Put chicken breasts in pan, add enough water to cover chicken. Stir in remaining ingredients. Bring to a boil over med heat, immediately turn heat to low, cover and simmer for 10 minutes. Without removing lid, remove pan from heat, let stand covered for 15 minutes. This chicken turns out very flavorful, tender, and moist. It can be used in any casserole, salad, sandwich, or by itself!
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A NEW TAG
|
Appetizers
|
Beef
|
Beverages
|
Breads
|
Breakfast
|
Cakes
|
Candy
|
Cookies
|
Crock Pot
|
Desserts
|
Fish
|
Lunch/Snacks
|
Main Dishes
|
Pies
|
Pork
|
Poultry
|
Quick & Easy
|
Salads
|
Side Dishes
|
Soups
|
Vegetable Dishes