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Directions One per line	Pre-cook 1 chicken or 3 chicken breasts (or 2 cans chicken) Mix 1 can cream of chicken soup 1 can chopped green chili's 1 can enchilada sauce - Place chicken pieces in flour tortillas with 3 Tblsp enchilada sauce mixture sour cream grated cheddar cheese - Roll up and place in 9 x 13 baking dish. Pour over remaining enchilada sauce and cheese. Bake at 350 for 30 minutes
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