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Appetizers
Beef
Beverages
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Breakfast
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Candy
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Crock Pot
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Pies
Pork
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Ingredients
One per line
2 teaspoons soy sauce 1/2 cup brown sugar 1/2 cup pineapple juice 1/2 cup ketchup 1/3 cup white vinegar
Directions
One per line
Bring to a boil, stirring. Add slowly a paste of cornstarch and water to thicken to desired consistency. Serve with beef, chicken or pork. Great for fondue or wontons!
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A NEW TAG
|
Appetizers
|
Beef
|
Beverages
|
Breads
|
Breakfast
|
Cakes
|
Candy
|
Cookies
|
Crock Pot
|
Desserts
|
Fish
|
Lunch/Snacks
|
Main Dishes
|
Pies
|
Pork
|
Poultry
|
Quick & Easy
|
Salads
|
Side Dishes
|
Soups
|
Vegetable Dishes
