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Ingredients One per line	1 C Brown Sugar 3/4 C White Sugar 1/2 C Butter, 1/2 C Margerine 2 Eggs 1 tsp. Vanilla 2 3/4 C Flour 2 tsp. Baking powder 1/4 tsp Salt 2 C White Chocolate Chips 11 Oreos
Directions One per line	Preheat oven to 385*. Cream together Brown Sugar, White Sugar, Butter, and Margarine. Stir in Eggs, and Vanilla. Then add in the Flour, Baking Powder, and Salt. Mix well. Add in White Chocolate Chips. Crush Oreos until medium sized chunks. Stir in Oreos until we'll mixed. Bake for 8-11 minutes depending on size. Let them cool. Serve and eat! You can use this recipe with chocolate chips instead, if you don"t have any white chocolate chips on hand.
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