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Ingredients
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1/2 cube margarine 1 C rice 1 can beef consommee 1 envelope onion soup water
Directions
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Melt 1/2 cube margarine in pan on low. Add 1 C long cooking rice stir in butter about 1 min. Dump in 1 can beef consommé. Add 1 envelope onion soup. Stir. Add 1 can water. Stir. Cover. Cook on low for 20 min. Every 5-10 min check and add water if needed. Don't let it get sticky.
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A NEW TAG
|
Appetizers
|
Beef
|
Beverages
|
Breads
|
Breakfast
|
Cakes
|
Candy
|
Cookies
|
Crock Pot
|
Desserts
|
Fish
|
Lunch/Snacks
|
Main Dishes
|
Pies
|
Pork
|
Poultry
|
Quick & Easy
|
Salads
|
Side Dishes
|
Soups
|
Vegetable Dishes