Chicken Corn Chowder Edit    Tags: Main Dishes, Soups
Your Rating:   Author:   Uploaded By: Annette & Bill  
Ingredients:
  • 3 cans Cream of Chicken soup
  • 3 cans corn- Don't drain
  • 3 cubes chicken bouillon
  • 8 cups milk
  • 1 generous T dehydrated onion
  • 3-4 potatoes cubed and boiled in salt water.
  • *Optional-I love to add about a cup of cream to the soup. Makes it even yummier!
Directions:
  1. Cook potatoes and drain. Mix all other ingredients and then add the potatoes. Thicken with cornstarch mixed with water. Serve with grated cheese.


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