|
|
Kathi's green salad Edit Tags: Appetizers, Lunch/Snacks, Quick & Easy, Salads, Side Dishes, Vegetable Dishes
Your Rating: 
Author: Shelly Moon
Uploaded By: Shelly
Ingredients:- Mix of romaine and spinach leaves or just romaine
- I like to shred it so they're not big pieces
- feta cheese, crumbled
- crazins
- 1 apple chopped or 1 pear or you can leave either out
- sliced or chopped almonds
- There's no amounts to any of this - just put in the amounts that you like
- Dressing ingredients below
- ¼ c red onion chopped
- ½ c oil
- ½ c sugar
- ¼ c red wine vinegar
- 1 tsp dry mustard
- ¾ tsp salt
Directions:
-
Put all in blender for a min or two.
-
It's a beautiful pink color and so yummy!
-
I put the salad together right before serving including the dressing.
-
This amount of dressing is usually enough for two salads - I've never used all of it on one.
-
The dressing will last a couple of weeks.
|
