Heath Bar Cake Edit    Tags: Cakes
Your Rating:   Author: Jeanine Cox   Uploaded By: Annette & Bill  
Ingredients:
  • 1 Devils Food or Chocolate Cake mix
  • Ingredients for mix (Eggs, water, oil)
  • 1 can sweetened condensed milk
  • 1 jar butterscotch/caramel ice cream topping
  • 12 ounces whipped topping (Cool Whip or Real whipping cream)
  • 4-6 Heath Bars
Directions:
  1. Make cake according to directions on box and bake in a 9x13 pan.
  2. Poke holes in hot cake with wooden spoon handle.
  3. Pour sweetened condensed milk evenly on cake.
  4. Pour ice cream topping evenly over cake.
  5. Sprinkle ½ chopped Heath bars over top.
  6. Refrigerate for at least 3 hours.
  7. Spread whipped topping on top.
  8. Spread remaining chopped Heath bar over top.


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