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Apple Cake Edit Tags: Cakes, Desserts
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Author:
Uploaded By: Annette & Bill
Ingredients:- For cake:
- 1 ¾ cups sugar
- 3 eggs
- 1 ½ cups vegetable oil
- 1 Tablespoon vanilla
- â…“ cup orange juice
- 3 cups apples, peeled and chopped (I like Granny Smith)
- 1 cup shredded coconut
- 1 cup chopped pecans
- 3 cups flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 Tablespoon ground cinnamon
- ¼ teaspoon nutmeg
- For Sauce:
- ½ cup butter
- 1 cup sugar
- ½ cup buttermilk
- ½ teaspoon baking soda
Directions:
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Preheat oven to 325°
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Generously grease a bundt or angel food cake pan
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Beat together the sugar, eggs, oil and vanilla
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Mix in orange juice, chopped apples,coconut, and chopped pecans
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Add flour, baking soda, salt, cinnamon, and nutmeg and mix well
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Pour into pan
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Bake for 1 hour and 15 minutes
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Just before cake is done, make sauce
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Melt butter in large sauce pan (mixture will foam up as it starts to boil)
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Stir in sugar, buttermilk and baking soda
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Bring to a soft boil and then stir constantly for 1 minute
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Pour sauce over the hot cake still in the pan as soon as it's removed from the oven
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Let stand one hour
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Turn cake out upside down onto a rack and then right side up onto a plate
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Serve all by it's gooey self or with whipped cream or ice cream
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