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Whole Wheat Bread. (Annette) Edit Tags: Breads
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Author:
Uploaded By: Annette & Bill
Ingredients:- 4 ½ cups very warm water
- ½ cup oil
- ½ cup honey
- 2 ¼ T yeast
- 1 ½ T salt
- 1 ½ T dough enhancer
- 9 cups whole wheat flour
- 3 cups white flour
- Makes four loaves of bread.
Directions:
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Combine warm water, oil, honey, yeast, salt, dough enhancer and half of the flour. (I make this in my Bosch.)
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Mix well.
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Let sit covered for 30 minutes.
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Slowly add the rest of the flour.
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When completely incorporated knead for 6-8 minutes.
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Spray counter and hands with spray oil.
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Dump dough on counter and divide into four equal parts.
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Form into loaves and place in greased loaf pans.
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Cover and let rise until double.
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Bake in a 350° oven for 30-40 minutes.
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Remove from pans immediately after removing from oven and place on cooling rack.
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Rub with butter on all sides but the bottom.
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