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Edible Cookie Dough Edit Tags: Desserts
Your Rating: 
Author: Jane Moon
Uploaded By: Shelly
Ingredients:- 1 cup all purpose flour, *see notes
- ½ cup Salted Butter in Half Sticks, softened
- ½ cup brown sugar
- 3 tbsp sugar
- 2 tbsp whole milk
- 1 tsp vanilla extract
- ¾ cup mini chocolate chips
Directions:
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Place the flour in a microwave-safe bowl and heat in 30-second intervals at max power, stirring in between bursts, until the temperature of the flour reaches 165° F.
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Transfer flour to a cool dish and place in fridge to cool completely.
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Meanwhile, combine the softened butter, brown sugar and sugar in a bowl and use a hand mixer to beat until light and fluffy.
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Mix in the milk and vanilla, scraping the sides of the bowl as needed.
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Add in the flour and mix until combined. Fold in the chocolate chips and enjoy right away, or chill in an air tight container in the fridge for up to 1 week.
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