A NEW TAG
A NEW TAG
Appetizers
Beef
Beverages
Breads
Breakfast
Cakes
Candy
Cookies
Crock Pot
Desserts
Fish
Lunch/Snacks
Main Dishes
Pies
Pork
Poultry
Quick & Easy
Salads
Side Dishes
Soups
Vegetable Dishes

Title
Author
Tags Press Ctrl + Click to select multiple tags.
Ingredients One per line	1½ cups flour 1 tsp. baking powder ½ tsp. baking soda ¼ tsp. salt 1 cup butter or margarine 1 cup brown sugar 1½ cups oatmeal 2 #303 cans cherry pie filling
Directions One per line	Sift the first four ingredients. Mix butter into dry ingredients as if making pie dough. Add sugar and oatmeal. Spread ¾ of the crumb mixture into a 13 × 9-inch pan. Pour pie filling over the crumb mixture and spread evenly. Cover with remaining crumbs. Bake at 350°F until golden brown.
Video
Pictures