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Ingredients
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1 Devils Food or Chocolate Cake mix Ingredients for mix (Eggs, water, oil) 1 can sweetened condensed milk 1 jar butterscotch/caramel ice cream topping 12 ounces whipped topping (Cool Whip or Real whipping cream) 4-6 Heath Bars
Directions
One per line
Make cake according to directions on box and bake in a 9x13 pan. Poke holes in hot cake with wooden spoon handle. Pour sweetened condensed milk evenly on cake. Pour ice cream topping evenly over cake. Sprinkle 1/2 chopped Heath bars over top. Refrigerate for at least 3 hours. Spread whipped topping on top. Spread remaining chopped Heath bar over top.
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A NEW TAG
|
Appetizers
|
Beef
|
Beverages
|
Breads
|
Breakfast
|
Cakes
|
Candy
|
Cookies
|
Crock Pot
|
Desserts
|
Fish
|
Lunch/Snacks
|
Main Dishes
|
Pies
|
Pork
|
Poultry
|
Quick & Easy
|
Salads
|
Side Dishes
|
Soups
|
Vegetable Dishes
